Login
Register
عربي
Home
Blogs
Training
All Courses
Food Safety courses
ISO 22000 Training Course
Good Manufacture Practice (GMP)
Hazard analysis and critical control points
Food Microbiology
ISO 22000 Food Safety Management system
Specialized courses
Excellence in Services ( Resturants )
Poultry Slaughterhouse Quality Manual
Assessments
Quality Assessment
HACCP Assessment
Food Safety
Services
Certificates
About Us
About Us
FAQ
Team
Testimonials
Contact Us
Get A Quote
KHTOWAT
Food Microbiology
Dr Mohamed Hassan
Certified Instructor
5.0 Rating
302 Learners
7 Hours
RECORDED
EGP 1,000
EGP 1,400
SAVE 29%
View Course
Log In To Your Account
Login with Google
Email Address
Password
Remember me
Dont have account
Register
Please complete your information first
WhatsApp number
Job Title
Create A New Account
Login with Google
Full Name
Email Address
Job Title
WhatsApp number
Password
Confirm Password
Already have an account?
Login
I agree to the
Terms & Conditions
